Casein Peptone Bactobio For Bacteriology | 61796 | SRL Chem

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Casein Peptone Bactobio For Bacteriology | 61796 | SRL Chem

Casein Peptone Bactobio (500g) is a high-purity peptone ideal for bacteriology applications, ensuring optimal microbial growth and research accuracy.

2,920.00

Description

Specifications Table

Product NameCasein Peptone Bactobio For Bacteriology | 61796 | SRL Chem
Pack Size500 Gms
FormPowder
GradeBactobio (For Bacteriology)
ApplicationMicrobial culture media, bacteriological research, enzyme production

Product Description

Casein Peptone Bactobio is a premium-grade peptone derived from casein, specifically formulated for bacteriology applications. This high-quality peptone provides essential nitrogen, amino acids, and growth factors required for the cultivation of fastidious and non-fastidious microorganisms. Whether you’re a student setting up a lab experiment or a researcher working on microbial studies, this peptone ensures consistent and reliable results.

At eqipped, we understand the importance of precision in microbiology. That’s why we source Casein Peptone Bactobio from SRL Chem, a trusted name in laboratory chemicals. This product is widely used in the preparation of culture media for bacteria, fungi, and other microorganisms, making it a staple in research labs, educational institutions, and diagnostic centers across India.

The 500g pack size is ideal for both small-scale experiments and bulk media preparation. Its fine powder form dissolves easily, ensuring homogeneous distribution in your culture media. Whether you’re studying bacterial growth patterns or developing new microbial strains, this peptone delivers the nutrients your cultures need to thrive.

Upgrade your microbiology experiments with Casein Peptone Bactobio. Order now and experience the difference in your research outcomes.

Key Applications of Casein Peptone Bactobio

This versatile peptone finds applications in various microbiological processes:

In microbiology labs, it serves as a primary nitrogen source in complex media formulations. Researchers use it to cultivate a wide range of bacteria including E. coli, Staphylococcus, and Streptococcus species. The peptone’s balanced amino acid profile supports robust bacterial growth, making it ideal for both routine culturing and specialized research.

Educational institutions rely on this peptone for practical microbiology classes. Its consistent performance helps students achieve reproducible results in their experiments. From basic bacterial enumeration to advanced microbial physiology studies, this peptone provides the nutritional foundation students need to learn effectively.

In industrial microbiology, Casein Peptone Bactobio plays a crucial role in enzyme production and fermentation processes. Its high digestibility and nutrient content make it suitable for large-scale microbial cultivation in bioreactors.

Diagnostic laboratories use this peptone in the preparation of media for clinical sample testing. Its reliability ensures accurate identification and characterization of pathogenic microorganisms.

Why This Peptone Stands Out

Not all peptones are created equal. Casein Peptone Bactobio offers several advantages that make it the preferred choice for discerning microbiologists:

The manufacturing process ensures minimal batch-to-batch variation, so you can trust that your experiments will yield consistent results every time. This reliability is particularly important for long-term research projects where media consistency is critical.

Unlike some peptones that may contain inhibitors or contaminants, this product undergoes rigorous quality control. The Bactobio grade specifically addresses the needs of bacteriology applications, with optimized nutrient profiles for microbial growth.

Its high solubility means you spend less time preparing media and more time on your actual research. The fine powder disperses quickly in water, reducing clumping and ensuring uniform nutrient distribution.

The balanced amino acid composition supports not just growth but also the expression of bacterial characteristics important for identification and study. This makes it particularly valuable for taxonomic studies and biochemical tests.

Using Casein Peptone Bactobio Effectively

To get the best results from your Casein Peptone Bactobio, follow these practical tips:

For most applications, a concentration of 0.5% to 1% (w/v) works well. However, always refer to your specific protocol or standard methods for exact concentrations. Some fastidious organisms may require higher concentrations up to 2%.

Dissolve the peptone in distilled water before adding other media components. Gentle heating (up to 50°C) can help dissolution, but avoid excessive heat that might degrade the nutrients. Stir continuously until completely dissolved.

After preparing your media, sterilize by autoclaving at 121°C for 15 minutes. The peptone maintains its nutritional value through standard sterilization processes.

For long-term storage, keep the unopened container in a cool, dry place away from direct sunlight. Once opened, store in a tightly sealed container to prevent moisture absorption. Properly stored, the peptone maintains its quality for up to 24 months.

When preparing selective or differential media, combine this peptone with appropriate selective agents or indicators as per your protocol. Its neutral nature makes it compatible with most media additives.

Safety and Handling

While Casein Peptone Bactobio is generally safe to handle, it’s important to follow standard laboratory safety practices:

Wear appropriate personal protective equipment including lab coat, gloves, and safety glasses when handling the powder. This prevents skin contact and inhalation of fine particles.

Work in a well-ventilated area or under a fume hood when preparing large quantities of media to avoid inhaling peptone dust.

In case of skin or eye contact, rinse immediately with plenty of water. If irritation persists, seek medical attention.

Dispose of unused peptone and contaminated media according to your institution’s biohazard waste disposal protocols.

Store away from incompatible materials such as strong oxidizing agents. Keep the container tightly closed when not in use.

FAQs

What is the difference between casein peptone and other peptones?

Casein peptone is derived specifically from milk casein, offering a unique amino acid profile rich in glutamic acid and proline. This makes it particularly suitable for fastidious organisms that may not grow well on plant-derived peptones. Its consistent quality and high nitrogen content set it apart from other peptone sources.

Can I use this peptone for fungal cultures?

While primarily formulated for bacteriology, Casein Peptone Bactobio can support some fungal growth. However, for dedicated mycological work, you might want to consider peptones specifically

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