Description

Specifications Table

Product Name – Albumin Bovine (pH 7) fraction V for molecular biology (Bovine Serum Albumin, BSA)
Quantity/Pack Size – 5 Gms, 25 Gms, 100 Gms, 500 Gms, 1 Kg
Form – Powder
Grade – Molecular Biology Grade
Application – Molecular Biology

Product Overview

Albumin Bovine (pH 7) Fraction V is a high-purity protein derived from bovine serum, specifically designed for molecular biology applications. This fraction V albumin is known for its exceptional purity, exceeding 98%, making it an ideal choice for researchers and educators. The product is carefully processed to ensure it meets the stringent requirements of molecular biology experiments, providing reliable and consistent results. Its pH 7 environment ensures optimal performance in various laboratory settings. Albumin Bovine (pH 7) Fraction V is widely used in protein assays, enzyme stabilization, and as a blocking agent in immunoblotting. Its versatility and high quality make it a staple in many research labs, contributing to the accuracy and reproducibility of experimental outcomes.

FAQs

1. What is Albumin Bovine (pH 7) Fraction V used for?

Albumin Bovine (pH 7) Fraction V is primarily used in molecular biology for protein assays, enzyme stabilization, and as a blocking agent in immunoblotting.

2. Is this product suitable for academic research?

Yes, Albumin Bovine (pH 7) Fraction V is ideal for academic research due to its high purity and reliability in molecular biology applications.

3. What is the purity level of this product?

The purity level of Albumin Bovine (pH 7) Fraction V is 98%, ensuring high-quality performance in laboratory settings.

4. Can this product be used in other applications besides molecular biology?

While primarily designed for molecular biology, Albumin Bovine (pH 7) Fraction V can also be used in other applications where high-purity albumin is required.