Description
Specifications Table
Product Name – Trypsin Inhibitor (Ovomucoid) ex. Chicken Egg White (Trypsin Inhibitor ex. Gallus Gallus Domesticus)
Quantity/Pack Size – 100 Mg, 1 Gms
Form – Powder
Grade – High Purity
Application – Lab Research, Academic Use
Product Overview
Trypsin Inhibitor (Ovomucoid) ex. Chicken Egg White, sourced from Gallus Gallus Domesticus, is a high-purity protein inhibitor that effectively blocks the activity of trypsin, a digestive enzyme. This inhibitor is widely used in laboratory research to prevent the degradation of proteins and peptides during various experimental procedures. Its high purity ensures minimal contamination and reliable results, making it an essential tool for researchers and educators. The inhibitor is supplied in a convenient powder form, which is easy to handle and store. Its applications span across various fields, including biochemistry, molecular biology, and pharmaceutical research, where precise control over enzymatic activity is crucial. The inhibitor’s stability and effectiveness make it a preferred choice for academic and industrial laboratories seeking to maintain the integrity of their samples and experiments.
FAQs
1. What is Trypsin Inhibitor used for?
Trypsin Inhibitor is used to prevent the degradation of proteins and peptides by blocking the activity of trypsin, a digestive enzyme. It is commonly used in laboratory research and academic settings to maintain the integrity of samples and experiments.
2. Is this Trypsin Inhibitor compatible with other enzymes?
Trypsin Inhibitor specifically targets trypsin and may not be compatible with other enzymes. It is important to check the compatibility with other enzymes before use to avoid unintended interactions.
3. Are there any alternatives to Trypsin Inhibitor?
There are several alternatives to Trypsin Inhibitor, including other protein inhibitors and chemical inhibitors. The choice of alternative depends on the specific requirements of the experiment and the enzymes involved.
4. How should Trypsin Inhibitor be stored?
Trypsin Inhibitor should be stored at -20°C in a dry, cool place away from direct sunlight and heat sources. Proper storage ensures the longevity and effectiveness of the inhibitor.
5. Where can I source high-quality Trypsin Inhibitor?
High-quality Trypsin Inhibitor can be sourced from reputable lab supply brands like Eqipped, which specialize in providing reliable and high-purity lab supplies for research and academic use.
