Description
Specifications Table
Product Name – MacConkey Broth Purple Double Strength w/ BCP Quantity/Pack Size – 100 Gms, 500 Gms Form – Powder Grade – Laboratory Grade Application – Selective isolation of Gram-negative bacteria
Product Overview
MacConkey Broth Purple Double Strength w/ BCP is a specialized culture medium designed for the selective isolation and differentiation of Gram-negative bacteria, particularly members of the Enterobacteriaceae family. This broth is formulated with a unique blend of nutrients and selective agents that inhibit the growth of Gram-positive bacteria and certain Gram-negative bacteria, allowing for the isolation of target organisms. The addition of BCP (Bile Salt and Crystal Violet) enhances its selectivity, making it an essential tool in microbiological research and clinical diagnostics. The high-quality ingredients ensure consistent performance and reliability, making it a trusted choice for laboratories and educational institutions.
FAQs
1. What is the primary use of MacConkey Broth Purple Double Strength w/ BCP?
It is primarily used for the selective isolation and differentiation of Gram-negative bacteria, particularly members of the Enterobacteriaceae family.
2. Can this broth be used for clinical diagnostics?
Yes, it is commonly used in clinical diagnostics for the isolation and identification of pathogenic Gram-negative bacteria.
3. What is the significance of BCP in this broth?
BCP (Bile Salt and Crystal Violet) enhances the selectivity of the broth, inhibiting the growth of Gram-positive bacteria and certain Gram-negative bacteria.
4. Is this product suitable for educational purposes?
Yes, it is widely used in educational settings for teaching microbiology and laboratory techniques.
5. How should this broth be stored?
It should be stored in a cool, dry place away from direct sunlight and heat sources. Proper storage ensures the longevity and effectiveness of the product.
