Soyabean Casein Digest Agar Plate w/ β-lactamase mixture (25IU/plate) (γ-irradiated, Triple Pack) | MP5309GT-50PT | Himedia

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Soyabean Casein Digest Agar Plate w/ β-lactamase mixture (25IU/plate) (γ-irradiated, Triple Pack) | MP5309GT-50PT | Himedia

High-quality soyabean casein digest agar plates with β-lactamase mixture (25IU/plate), γ-irradiated for sterility. Triple-pack format ensures convenience for microbiology labs and research.

₹7,185.00

Description

Specifications Table

Product Name Soyabean Casein Digest Agar Plate w/ β-lactamase mixture (25IU/plate) (γ-irradiated, Triple Pack)
Quantity/Pack Size 50 plates
Form Pre-poured agar plates
Grade Microbiology grade
Application Antibiotic susceptibility testing, microbial culture, research

Product Description

When precision matters in microbiology, the Soyabean Casein Digest Agar Plate with β-lactamase mixture stands out as a reliable choice. Designed for researchers, educators, and lab professionals, these pre-poured plates combine convenience with high performance. The inclusion of β-lactamase (25IU/plate) ensures accurate detection of β-lactam-resistant organisms, making them indispensable for antibiotic susceptibility testing.

What sets these plates apart is their γ-irradiation, a process that guarantees sterility without compromising the medium’s integrity. This makes them ready-to-use right out of the box, saving valuable lab time. The triple-pack format further enhances usability, allowing for efficient storage and reduced contamination risks.

Whether you’re conducting routine microbial cultures or advanced research, these agar plates deliver consistent results. Their soyabean casein digest base provides a nutrient-rich environment for a wide range of microorganisms, while the β-lactamase mixture ensures specificity in testing.

For labs that demand accuracy and efficiency, these plates are a smart investment.

FAQs

What is the shelf life of these agar plates?

The plates have a shelf life of 12 months when stored at 2–8°C in their original packaging.

Can these plates be used for fungal cultures?

No, these plates are optimized for bacterial growth. For fungal cultures, consider Sabouraud Dextrose Agar.

How should I store unused plates?

Store them in a refrigerator (2–8°C) and avoid freezing. Keep the plates sealed to prevent dehydration.

Are these plates suitable for environmental sampling?

Yes, they are commonly used for environmental monitoring, especially in pharmaceutical and food industries.

Do I need to add any supplements before use?

No, these plates are pre-formulated and ready to use. No additional supplements are required.

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