Description
Specifications Table
Product Name – Brettanomyces Selective Broth Quantity/Pack Size – 500 gm Form – Powder Grade – Laboratory Grade Application – Detection of Brettanomyces species
Product Overview
Brettanomyces Selective Broth is a specialized medium designed for the selective isolation and enumeration of Brettanomyces species, particularly in beverages such as wine and beer. This broth is formulated to inhibit the growth of other microorganisms, ensuring accurate detection of Brettanomyces. It is widely used in quality control and research settings to monitor and manage microbial contamination. The broth is made from high-quality ingredients, ensuring consistent and reliable results. It is suitable for use in both academic and professional laboratory environments, providing a dependable tool for microbiological analysis.
FAQs
What is the primary application of Brettanomyces Selective Broth?
Brettanomyces Selective Broth is primarily used for the selective isolation and enumeration of Brettanomyces species in beverages, particularly wine and beer.
Is this broth suitable for academic use?
Yes, Brettanomyces Selective Broth is suitable for use in academic settings, providing a reliable tool for microbiological analysis and research.
What is the grade of this broth?
The broth is of Laboratory Grade, ensuring high-quality and reliable performance in microbiological applications.
Can this broth be used to detect other microorganisms?
Brettanomyces Selective Broth is specifically formulated to inhibit the growth of other microorganisms, ensuring accurate detection of Brettanomyces species.
How should Brettanomyces Selective Broth be stored?
Brettanomyces Selective Broth should be stored in a cool, dry place away from direct sunlight and moisture to maintain its effectiveness and shelf life.
