Description
Specifications Table
Product Name – Casilose Yeast Magnesium HiVeg Broth (NZYM HiVeg Broth) Quantity/Pack Size – 500 gm Form – Powder Grade – Laboratory Grade Application – Microbiological Cultures
Specifications Table
Product Name – Casilose Yeast Magnesium HiVeg Broth (NZYM HiVeg Broth) Quantity/Pack Size – 500 gm Form – Powder Grade – Laboratory Grade Application – Microbiological Cultures
FAQs
1. What is the primary use of Casilose Yeast Magnesium HiVeg Broth?
Casilose Yeast Magnesium HiVeg Broth is primarily used for the cultivation of microbiological cultures in laboratory settings.
2. Is this product suitable for academic use?
Yes, this product is ideal for students, researchers, and educators in academic settings.
3. What are the key ingredients in this broth?
The key ingredients include casilose, yeast, and magnesium, providing a balanced nutrient profile for microbial growth.
4. How should this broth be stored?
This broth should be stored in a cool, dry place away from direct sunlight and moisture to maintain its quality and effectiveness.
5. Can this broth be used for other types of cultures?
While it is primarily designed for microbiological cultures, its nutrient profile may support other types of cultures, but it is best to consult specific requirements.
