Description
Specifications Table
| Product Name | Chocolate Agar Base | M103-500 gm Himedia |
|---|---|
| Quantity/Pack Size | 500 gm |
| Form | Powder |
| Grade | Laboratory Grade |
| Application | Microbiology, Bacterial Culture |
Product Description
Chocolate Agar Base is a specialized microbiological medium designed to support the growth of fastidious bacteria, particularly those requiring enriched nutrients. This 500 gm pack from Himedia (M103) is widely used in clinical and research laboratories for isolating and culturing organisms like Haemophilus influenzae and Neisseria species.
The medium contains essential growth factors, including hemin and NAD, which are critical for the cultivation of pathogenic bacteria. Its chocolate-brown color comes from the gentle heating of blood during preparation, making it distinct from standard blood agar.
Whether you’re a student, researcher, or educator, this Chocolate Agar Base ensures reliable results in microbiology experiments. Buy Chocolate Agar Base online from eqipped for authentic Himedia products at competitive prices.
FAQs
What is Chocolate Agar Base used for?
Chocolate Agar Base is used to culture fastidious bacteria like Haemophilus influenzae and Neisseria species, which require enriched nutrients for growth.
How do I prepare Chocolate Agar Base?
Dissolve 500 gm of the powder in 1 liter of distilled water, autoclave, cool to 45-50°C, and add sterile blood if needed before pouring into plates.
What is the shelf life of Chocolate Agar Base?
The powder has a long shelf life when stored properly. Once prepared, use the medium within 7 days if refrigerated.
Can I buy Chocolate Agar Base in smaller quantities?
This product is available in a 500 gm pack. For bulk orders, contact eqipped for customized packaging options.
Is Chocolate Agar Base suitable for educational labs?
Yes, it is widely used in academic settings for microbiology experiments due to its reliability and ease of use.
