HiCrome® MacConkey Sorbitol HiCynth® Agar Base | MCD1340-500 gm Himedia

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HiCrome® MacConkey Sorbitol HiCynth® Agar Base | MCD1340-500 gm Himedia

HiCrome® MacConkey Sorbitol Agar Base is a selective medium for E. coli O157:H7 detection. High-quality, lab-grade agar for microbiology research.

18,710.00

Description

Specifications Table

Product Name HiCrome® MacConkey Sorbitol HiCynth® Agar Base
Pack Size 500 gm
Form Powder
Grade Microbiology Grade
Application Selective isolation of E. coli O157:H7

Product Description

HiCrome® MacConkey Sorbitol Agar Base is a specialized microbiological medium designed for the selective isolation and differentiation of E. coli O157:H7, a pathogenic strain responsible for severe foodborne illnesses. This agar base is formulated with sorbitol as the primary carbohydrate source, allowing for the differentiation of sorbitol-fermenting and non-fermenting bacteria.

The medium incorporates bile salts and crystal violet to inhibit Gram-positive bacteria, while neutral red acts as a pH indicator, turning colonies pink or red when sorbitol is fermented. E. coli O157:H7, which does not ferment sorbitol, appears as colorless or pale colonies, making it easy to identify.

This agar is widely used in clinical, food, and environmental microbiology laboratories for routine screening and research purposes. Its high selectivity and differential properties make it an essential tool for microbiologists studying enteric pathogens.

For researchers and students working on bacterial identification, HiCrome® MacConkey Sorbitol Agar Base provides reliable results with clear visual differentiation. Whether you’re conducting food safety tests or academic research, this medium ensures accurate detection of E. coli O157:H7.

Need a reliable medium for E. coli detection? Buy HiCrome® MacConkey Sorbitol Agar Base online from eqipped for guaranteed quality and fast delivery.

FAQs

What is the purpose of sorbitol in this agar?

Sorbitol is used as the primary carbohydrate source to differentiate between sorbitol-fermenting and non-fermenting bacteria, particularly E. coli O157:H7.

How does this medium inhibit Gram-positive bacteria?

The medium contains bile salts and crystal violet, which suppress the growth of Gram-positive bacteria while allowing Gram-negative bacteria to thrive.

Can this agar be used for other E. coli strains?

While it is

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