Description
Specifications Table
| Product Name | Kligler Iron Agar, Modified | M078A-500 gm Himedia |
|---|---|
| Quantity/Pack Size | 500 gm |
| Form | Powder |
| Grade | Laboratory Grade |
| Application | Differential medium for enteric bacteria identification |
Product Description
Kligler Iron Agar, Modified is a specialized microbial culture medium designed for the differentiation of enteric bacteria based on their ability to ferment glucose and lactose while producing hydrogen sulfide. This modified version enhances the detection of specific metabolic activities, making it a reliable choice for clinical and research laboratories.
Whether you’re a student, researcher, or educator, this medium provides consistent results for identifying organisms like Salmonella, Shigella, and Escherichia coli. The 500g pack size ensures you have an ample supply for multiple experiments or classroom demonstrations.
At eqipped, we ensure that all our lab supplies meet stringent quality standards, so you can trust the performance of this medium in your experiments. The powder form allows for easy preparation, and the modified formula improves sensitivity for accurate bacterial identification.
Need a reliable medium for your microbiology experiments? Buy Kligler Iron Agar Modified online today and get it delivered to your lab or institution.
This medium is particularly useful in educational settings where students learn bacterial identification techniques. Its differential properties help in distinguishing between lactose fermenters and non-fermenters, aiding in the study of microbial metabolism.
For researchers, Kligler Iron Agar Modified offers a cost-effective solution for routine bacterial screening. Its stability and long shelf life make it a practical choice for labs with varying workloads.
FAQs
What is the shelf life of Kligler Iron Agar, Modified?
The powder has a shelf life of 24 months when stored properly. Prepared media should be used within 7 days if stored at 2-8°C.
Can this medium be used for environmental samples?
Yes, it is suitable for testing environmental samples where enteric bacteria may be present, though additional confirmation tests may be required.
How do I prepare Kligler Iron Agar from the powder?
Suspend 55 grams of the powder in 1 liter of distilled water, heat to boiling to dissolve completely, and sterilize by autoclaving at 121°C for 15 minutes.
What organisms can be identified using this medium?
It helps differentiate Salmonella, Shigella, Escherichia coli, and other enteric bacteria based on glucose/lactose fermentation and H2S production.
Is this product available for bulk orders?
Yes, eqipped offers bulk quantities for institutions and research facilities. Contact our support team for customized pricing.
