Description
Specifications Table
Product Name – Phenol Red Salicin Broth Quantity/Pack Size – 100gm Form – Powder Grade – Laboratory Grade Application – Microbiological Testing
Product Overview
Phenol Red Salicin Broth is a specialized laboratory medium designed for the differentiation and identification of bacteria based on their ability to ferment salicin. This broth contains phenol red, a pH indicator that changes color in response to the acidity produced by bacterial fermentation. The high-grade formulation ensures reliable and consistent results, making it an essential tool for microbiological testing in educational and research settings. The broth is easy to prepare and use, providing clear and distinct color changes that facilitate accurate interpretation of results. Its laboratory-grade quality guarantees that it meets the stringent standards required for precise and dependable microbiological analysis.
FAQs
1. What is the primary application of Phenol Red Salicin Broth?
Phenol Red Salicin Broth is primarily used for the differentiation and identification of bacteria based on their ability to ferment salicin.
2. Is this product suitable for educational use?
Yes, Phenol Red Salicin Broth is ideal for educational settings, including schools and universities, for teaching microbiology and conducting lab experiments.
3. What are the storage requirements for this product?
Phenol Red Salicin Broth should be stored in a cool, dry place away from direct sunlight and heat sources to maintain its quality and effectiveness.
4. Can this broth be used for other types of microbiological testing?
While Phenol Red Salicin Broth is specifically designed for testing salicin fermentation, it may not be suitable for other types of microbiological testing without proper validation.
5. What is the shelf life of Phenol Red Salicin Broth?
The shelf life of Phenol Red Salicin Broth is typically 24 months from the date of manufacture when stored under proper conditions.










