Description
Specifications Table
Product Name – Plate Count Agar (for milk and dairy products)
Quantity/Pack Size – 500gm
Form – Powder
Grade – Analytical
Application – Bacterial enumeration in milk and dairy products
Product Overview
Plate Count Agar, specifically designed for milk and dairy products, is a high-quality medium that ensures accurate and reliable bacterial enumeration. This agar is formulated to support the growth of a wide range of microorganisms commonly found in dairy products, making it an essential tool for quality control and research in the dairy industry. Its precise composition and high purity make it suitable for use in educational institutions, research laboratories, and industrial settings. The agar’s reliable performance and ease of use make it a preferred choice for students, researchers, and educators alike.
FAQs
1. What is Plate Count Agar used for?
Plate Count Agar is used for the enumeration of bacteria in milk and dairy products, ensuring accurate and reliable results.
2. Is this agar suitable for all dairy products?
Yes, this Plate Count Agar is designed to be effective for a wide range of dairy products, including milk, cheese, and yogurt.
3. What grade is this Plate Count Agar?
This Plate Count Agar is of analytical grade, ensuring high purity and reliability for accurate testing.
4. How should Plate Count Agar be stored?
Plate Count Agar should be stored in a cool, dry place away from direct sunlight to maintain its effectiveness.
5. Can this agar be used in educational settings?
Yes, this Plate Count Agar is ideal for use in educational institutions, providing students with a reliable tool for learning about bacterial enumeration in dairy products.
