Description
Specifications Table
| Product Name | Potato Dextrose Rose Bengal Agar |
|---|---|
| Pack Size | 500 gm |
| Form | Powder |
| Grade | Laboratory Grade |
| Application | Fungal isolation and enumeration |
Product Description
Potato Dextrose Rose Bengal Agar is a specialized microbial culture media designed for the selective isolation and enumeration of fungi. This formulation combines potato dextrose agar with rose bengal dye, which inhibits bacterial growth while allowing fungal colonies to develop clearly. The medium is particularly useful in environmental monitoring, food testing, and clinical microbiology laboratories.
The addition of rose bengal dye helps restrict the spread of fast-growing molds, making it easier to identify and count individual fungal colonies. This medium is widely used in research institutions, educational laboratories, and quality control departments across India. When you buy potato dextrose rose bengal agar online from eqipped, you get a reliable product that meets international quality standards.
For researchers and students working on fungal studies, this medium provides excellent results in isolation and identification experiments. The 500gm pack size offers great value for regular laboratory use. Whether you’re setting up a new lab or restocking your supplies, this microbial culture media is an essential addition to your inventory.
Key Applications
This versatile medium finds applications in various fields including:
- Environmental microbiology for air and surface sampling
- Food and beverage industry for quality control testing
- Clinical laboratories for fungal pathogen identification
- Educational institutions for microbiology practicals
- Research projects studying fungal diversity
When preparing the medium, follow standard laboratory protocols for optimal results. The powder should be dissolved in distilled water, sterilized by autoclaving, and poured into petri dishes when cooled to about 45°C. Always store the prepared medium in a cool, dry place away from direct sunlight.
Why This Medium Stands Out
The unique combination of potato dextrose and rose bengal makes this medium particularly effective for fungal studies. Unlike regular potato dextrose agar, the rose bengal component provides better selectivity against bacterial contamination. This means cleaner results and more accurate fungal counts in your experiments.
For laboratories in India looking for reliable microbial culture media, this product offers excellent performance at competitive potato dextrose agar prices. As a trusted rose bengal agar supplier, eqipped ensures you receive authentic Himedia products with proper documentation and quality assurance.
Safety and Handling
While this is a laboratory-grade product, proper handling is essential. Always wear appropriate personal protective equipment when preparing and using the medium. The rose bengal dye may cause skin irritation in some individuals, so gloves are recommended during handling.
Store the unopened powder in a cool, dry place at room temperature. Once prepared, the medium should be used within a reasonable timeframe to maintain its effectiveness. For best results, follow the manufacturer’s instructions regarding storage conditions and shelf life.
FAQs
What is the shelf life of Potato Dextrose Rose Bengal Agar?
The unopened powder has a shelf life of 24 months when stored properly. Prepared medium should be used within 4 weeks when stored at 2-8°C.
Can this medium be used for bacterial isolation?
No, this is specifically formulated for fungal isolation. The rose bengal dye inhibits bacterial growth to allow better fungal colony development.
What is the recommended storage temperature for the powder?
Store the unopened powder at room temperature (15-25°C) in a dry place away from direct sunlight.
Is this product suitable for educational laboratories?
Yes, this is an excellent choice for educational institutions conducting microbiology practicals on fungal studies.
How does the rose bengal component work in this medium?
Rose bengal dye inhibits bacterial growth and restricts the spread of fast-growing molds, making fungal colonies easier to identify and count.
