Description
Specifications Table
| Product Name | Sabouraud Dextrose Maltose Agar | M1313-500 gm Himedia |
|---|---|
| Quantity/Pack Size | 500 gm |
| Form | Powder |
| Grade | Laboratory Grade |
| Application | Fungal culture, Mycological studies, Clinical microbiology |
Sabouraud Dextrose Maltose Agar | M1313-500 gm Himedia
When it comes to cultivating fungi in a laboratory setting, having the right medium is crucial. Sabouraud Dextrose Maltose Agar from Himedia is a specialized culture medium designed to support the growth of fungi while inhibiting bacterial contamination. This makes it an essential tool for microbiologists, researchers, and students working on mycological studies.
Formulated with a low pH of approximately 5.6, this agar creates an environment that favors fungal growth while suppressing the growth of most bacteria. The addition of maltose alongside dextrose provides an enriched carbon source, which is particularly beneficial for the isolation and identification of dimorphic fungi and other fastidious organisms.
Whether you are conducting routine laboratory work, academic research, or clinical diagnostics, this medium ensures reliable and consistent results. Its ease of preparation and long shelf life make it a staple in any microbiology lab.
Buy Sabouraud Dextrose Maltose Agar online at eqipped for fast delivery and competitive pricing.
FAQs
What is Sabouraud Dextrose Maltose Agar used for?
Sabouraud Dextrose Maltose Agar is primarily used for the cultivation and isolation of fungi. Its low pH and nutrient composition make it ideal for growing a wide range of fungal species while inhibiting bacterial growth.
How do I prepare Sabouraud Dextrose Maltose Agar?
To prepare the medium, suspend 65 grams of the powder in 1 liter of distilled water. Heat and stir until fully dissolved, then autoclave at 121°C for 15 minutes. Cool to 45-50°C before pouring into sterile plates.
Can I use this agar for bacterial culture?
No, Sabouraud Dextrose Maltose Agar is specifically formulated for fungal growth. Its low pH inhibits most bacteria, making it unsuitable for bacterial culture.
What is the shelf life of Sabouraud Dextrose Maltose Agar?
When stored properly in a cool, dry place, the powder has a long shelf life, typically several years. Once prepared, the agar plates can be stored at 2-8°C for up to a few weeks.
Where can I buy Sabouraud Dextrose Maltose Agar online in India?
You can buy Sabouraud Dextrose Maltose Agar 500gm online from eqipped. We offer fast delivery and competitive pricing, making it easy to stock your lab with high-quality supplies.
