Description
Specifications Table
Product Name – Triple Sugar Iron Agar
Quantity/Pack Size – 500g
Form – Powder
Grade – Laboratory Grade
Application – Microbiological Testing
FAQs
1. What is Triple Sugar Iron Agar used for?
Triple Sugar Iron Agar is used for the differentiation and identification of enteric bacteria by detecting the fermentation of glucose, lactose, and sucrose, as well as the production of hydrogen sulfide and gas.
2. What are the key components of Triple Sugar Iron Agar?
The key components include glucose, lactose, sucrose, peptones, phenol red indicator, and iron salts.
3. How does Triple Sugar Iron Agar work?
Triple Sugar Iron Agar works by utilizing phenol red to indicate pH changes and iron salts to detect hydrogen sulfide production, helping to differentiate between various bacterial species.
4. What is the storage condition for Triple Sugar Iron Agar?
Triple Sugar Iron Agar should be stored in a cool, dry place away from direct sunlight and moisture to maintain its effectiveness.
5. Is Triple Sugar Iron Agar suitable for all types of bacteria?
Triple Sugar Iron Agar is primarily designed for the identification of enteric bacteria and may not be suitable for all types of bacteria.
