Description
Specifications Table
Product Name – Lactalbumin Hydrolysate | TC367-5KG Quantity/Pack Size – 5 kg Form – Powder Grade – Laboratory Grade Application – Lab Use
Product Overview
Lactalbumin Hydrolysate is a high-quality product designed for laboratory use. It is derived from lactalbumin, a protein found in milk, and is hydrolyzed to enhance its solubility and digestibility. This product is ideal for various lab applications, ensuring high purity and reliable results. It is commonly used in biochemical research, microbiological studies, and other scientific experiments. The powder form makes it easy to handle and store, providing convenience for lab professionals. Its laboratory grade ensures that it meets the stringent quality standards required for scientific research. Whether you are a student, researcher, or educator, Lactalbumin Hydrolysate is a reliable choice for your lab needs.
FAQs
1. What is the primary application of Lactalbumin Hydrolysate?
Lactalbumin Hydrolysate is primarily used in biochemical research and microbiological studies.
2. Is Lactalbumin Hydrolysate compatible with other lab reagents?
Yes, it is compatible with most standard lab reagents.
3. Are there any alternatives to Lactalbumin Hydrolysate?
Alternatives include other protein hydrolysates, but Lactalbumin Hydrolysate is preferred for its high purity.
4. How should Lactalbumin Hydrolysate be stored?
Store in a cool, dry place away from direct sunlight.
5. Where is Lactalbumin Hydrolysate sourced from?
It is sourced from high-quality lactalbumin, ensuring reliability and consistency.
