Description
Specifications Table
Product Name – PHA-P (Phytohemagglutinin-P) | TC226-5MG
Quantity/Pack Size – 5 mg
Form – Powder
Grade – Research Grade
Application – Lymphocyte Stimulation
Product Overview
PHA-P (Phytohemagglutinin-P) is a highly purified lectin derived from the red kidney bean (Phaseolus vulgaris). It is widely used in research for its ability to stimulate lymphocyte proliferation, making it an essential tool in immunology and cell biology studies. This product is supplied in a powder form, ensuring stability and ease of use. The research-grade quality guarantees reliable and consistent results, making it a preferred choice for researchers and educators. PHA-P is particularly effective in activating T-lymphocytes, which is crucial for various immunological assays. Its high purity and potency make it suitable for a wide range of applications, including cell culture and in vitro studies. The product is designed to meet the stringent requirements of laboratory research, providing accurate and reproducible outcomes.
FAQs
1. What is the primary application of PHA-P?
PHA-P is primarily used for lymphocyte stimulation in research applications.
2. Is PHA-P compatible with other lectins?
PHA-P can be used in combination with other lectins, but compatibility should be tested for specific applications.
3. Are there any alternatives to PHA-P?
Alternatives to PHA-P include Concanavalin A and other mitogens, depending on the specific research needs.
4. How should PHA-P be stored?
PHA-P should be stored at 2-8°C to maintain its potency and stability.
5. Where is PHA-P sourced from?
PHA-P is sourced from the red kidney bean (Phaseolus vulgaris).
