Description
Specifications Table
Product Name – Bromelain | TC680-100G 100 gm Quantity/Pack Size – 100 gm Form – Powder Grade – Research Grade Application – Proteolytic Enzyme
Product Overview
Bromelain is a proteolytic enzyme derived from pineapple stems and is widely used in various laboratory applications. It is known for its ability to break down proteins, making it a valuable tool in research and experiments. This high-quality enzyme is ideal for use in biochemical studies, tissue culture, and other laboratory procedures. Its research-grade purity ensures reliable and consistent results. Bromelain is commonly used in the preparation of cell cultures, protein digestion, and other enzymatic reactions. Its versatility and effectiveness make it a popular choice among researchers and educators.
FAQs
1. What is Bromelain used for in the lab?
Bromelain is used for its proteolytic properties in various lab applications such as protein digestion and cell culture preparation.
2. Is Bromelain compatible with other enzymes?
Bromelain can be used in combination with other enzymes, but compatibility should be tested for specific applications.
3. Are there any alternatives to Bromelain?
Alternatives to Bromelain include other proteolytic enzymes like trypsin and papain, depending on the specific requirements of the experiment.
4. How should Bromelain be stored?
Bromelain should be stored in a cool, dry place away from direct sunlight to maintain its efficacy.
5. Where is Bromelain sourced from?
Bromelain is sourced from the stems of pineapples, ensuring a natural and high-quality product.
