Description
Specifications Table
Product Name – Maltose Monohydrate Quantity/Pack Size – 250 g Form – Powder Grade – Lab Grade Application – Laboratory use
Product Overview
Maltose Monohydrate is a disaccharide sugar that is widely used in laboratory settings for various applications. It is a high-purity, lab-grade product that ensures reliable and consistent results in experiments and research. Maltose Monohydrate is derived from the hydrolysis of starch and is commonly used in biochemical studies, fermentation processes, and as a nutrient source in cell culture media. Its chemical formula is C12H22O11•H2O, and it is known for its stability and solubility in water. This product is essential for researchers and educators who require a dependable and high-quality sugar source for their laboratory work.
FAQs
1. What is Maltose Monohydrate used for in labs?
Maltose Monohydrate is used in various laboratory applications, including biochemical studies, fermentation processes, and as a nutrient source in cell culture media.
2. Is Maltose Monohydrate compatible with all lab equipment?
Maltose Monohydrate is generally compatible with standard lab equipment, but it is always recommended to check the specific compatibility with your equipment.
3. Are there any alternatives to Maltose Monohydrate?
Alternatives to Maltose Monohydrate include other disaccharides like sucrose and lactose, depending on the specific application.
4. How should Maltose Monohydrate be stored?
Maltose Monohydrate should be stored in a cool, dry place away from direct sunlight and moisture to maintain its quality and purity.
5. Where is Maltose Monohydrate sourced from?
Maltose Monohydrate is sourced from the hydrolysis of starch, making it a reliable and consistent product for laboratory use.
