Description
Specifications Table
| Product Name | Bromocresol Green Indicator pH 3.8 – 5.4 |
|---|---|
| Pack Size | 5 GM |
| Form | Powder |
| Grade | Indicator Grade |
| Application | pH determination, titration, laboratory analysis |
Product Description
Bromocresol Green Indicator pH 3.8–5.4 | 1.08121.0005 | Merck is a premium-quality pH indicator formulated for acid-base titrations, pH determination, and analytical laboratory applications. Manufactured under strict quality standards, it provides excellent color clarity, reliable endpoint detection, and consistent analytical performance within its transition range of pH 3.8 to 5.4.
This indicator is widely used in pharmaceutical laboratories, analytical chemistry, educational institutions, environmental testing, and research laboratories for titrations, reagent preparation, and routine pH analysis. Its dependable color transition ensures accurate and reproducible analytical results across a variety of laboratory applications.
Merck Bromocresol Green Indicator offers trusted quality for pH measurement, titration, and scientific research.
FAQs
What is Bromocresol Green Indicator used for?
It is used as a pH indicator for acid-base titrations, pH determination, analytical chemistry, and laboratory research.
What is the pH transition range of Bromocresol Green?
Bromocresol Green changes color over the pH range of approximately 3.8 to 5.4, making it suitable for specific analytical titrations.
Which laboratories commonly use this indicator?
It is widely used in pharmaceutical, environmental, educational, chemical, and research laboratories.
Can Bromocresol Green be used for routine laboratory analysis?
Yes. It is suitable for routine pH measurements, acid-base titrations, quality control, and research applications.
How should Bromocresol Green Indicator be stored?
Store the product in a tightly closed container in a cool, dry location away from moisture and direct sunlight. Follow the storage recommendations provided on the product label and Safety Data Sheet (SDS).
