Sodium L (+) Ascorbate CELL CULTURE TESTED | TC1095 | CDH

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Sodium L (+) Ascorbate CELL CULTURE TESTED | TC1095 | CDH

High-purity Sodium L (+) Ascorbate, CELL CULTURE TESTED grade, ideal for lab applications. Ensures reliable results with consistent quality.

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Price range: ₹1,912.00 through ₹7,663.00

Description

Specifications Table

Product Name – Sodium L (+) Ascorbate CELL CULTURE TESTED
Quantity/Pack Size – 100 gm, 500 gm
Form – Powder
Grade – CELL CULTURE TESTED
Application – Lab research, cell culture

Product Overview

Sodium L (+) Ascorbate, also known as sodium ascorbate, is a high-purity laboratory-grade compound widely used in cell culture and biochemical research. This CELL CULTURE TESTED variant ensures minimal impurities and maximum stability, making it suitable for sensitive applications. Derived from L-ascorbic acid, it serves as a vital antioxidant and reducing agent in various laboratory protocols. The product is rigorously tested to meet stringent quality standards, ensuring reproducibility and reliability in experimental setups. Its consistent performance makes it a preferred choice for researchers and educators in academic and industrial settings. The powder form allows for easy dissolution and precise dosing, while its high-grade purity minimizes interference in analytical procedures. Whether for cell culture media preparation or biochemical assays, this sodium ascorbate variant delivers dependable results, supporting accurate and efficient laboratory workflows.

FAQs

1. What is Sodium L (+) Ascorbate used for in labs?

It is primarily used as an antioxidant and reducing agent in cell culture media and biochemical assays.

2. Is this product suitable for cell culture applications?

Yes, it is CELL CULTURE TESTED, ensuring compatibility with sensitive cell lines and media formulations.

3. How should Sodium L (+) Ascorbate be stored?

Store in a cool, dry place away from direct sunlight and moisture to maintain its stability.

4. What is the difference between Sodium L (+) Ascorbate and L-Ascorbic Acid?

Sodium L (+) Ascorbate is the sodium salt of L-ascorbic acid, offering better solubility and stability in aqueous solutions.

5. Can this product be used in food or pharmaceutical applications?

This variant is specifically formulated for lab use and may not meet regulatory standards for food or pharmaceutical applications.

Additional information

size

100 gm, 500gm