Description
Specifications Table
Product Name – Starch Hydrolysed for Biochemistry
Quantity/Pack Size – 100 gm, 500 gm
Form – Powder
Grade – Laboratory
Application – Biochemistry, Enzyme Studies
Product Overview
Starch Hydrolysed for Biochemistry is a high-quality, laboratory-grade powder designed for precise biochemical applications. Derived from controlled enzymatic hydrolysis, it ensures consistent molecular weight and purity, making it ideal for enzyme activity studies, fermentation processes, and biochemical assays. Manufactured under stringent quality standards, this hydrolysed starch meets the demands of academic research and industrial laboratories. Its fine, free-flowing texture ensures easy handling and accurate measurements, while its high solubility enhances reproducibility in experiments. Whether used for starch degradation studies or as a substrate in enzymatic reactions, this product delivers reliable performance for critical biochemical investigations.
FAQs
1. What is hydrolysed starch used for in biochemistry?
Hydrolysed starch is primarily used as a substrate in enzyme activity assays, fermentation studies, and biochemical research involving starch degradation.
2. Is this product suitable for academic research?
Yes, this hydrolysed starch is designed for high-precision academic and research applications, ensuring reliable results.
3. How should hydrolysed starch be stored?
Store in a cool, dry place away from direct sunlight and moisture to maintain its integrity and shelf life.
4. Can this be used in fermentation experiments?
Yes, hydrolysed starch is commonly used in fermentation studies as a carbon source for microbial growth.
5. What is the purity level of this product?
This hydrolysed starch is of laboratory grade, ensuring high purity and consistency for biochemical applications.
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