Description
Specifications Table
Product Name – DEXTROSE ANHYDROUS Extra Pure Quantity/Pack Size – 500 g, 1000 g, 5000 g Form – Powder Grade – Extra Pure Application – Biochemical, microbiological assays
Product Overview
Dextrose anhydrous extra pure is a high-quality, water-free glucose derivative designed for precision in laboratory and research settings. This monosaccharide is meticulously processed to eliminate moisture, ensuring stability and extended shelf life. Its extra pure grade guarantees minimal impurities, making it suitable for sensitive biochemical reactions, microbial culture media, and analytical applications. With excellent solubility in water and organic solvents, it provides reliable results in quantitative assays and fermentation processes. The powdered form allows for easy handling and accurate dosing, while its consistent composition supports reproducibility in experiments. Whether used as a carbon source in microbiology or a reagent in enzymatic studies, this dextrose variant maintains high purity standards, meeting the demands of rigorous scientific protocols.
FAQs
1. What is the difference between dextrose anhydrous and dextrose monohydrate?
Dextrose anhydrous lacks water molecules, offering higher glucose concentration per gram compared to monohydrate, which contains ~9% water by weight.
2. Can this be used for preparing culture media?
Yes, its extra pure grade ensures compatibility with microbial growth media without introducing contaminants.
3. How should this product be stored for long-term use?
Store in a cool, dry place in a tightly sealed container to prevent moisture absorption and degradation.
4. Is this suitable for HPLC or GC analysis?
While primarily for biochemical use, its high purity makes it adaptable for some chromatographic applications with proper validation.
5. What alternatives exist for glucose-based experiments?
D-glucose monohydrate or fructose can be considered, but purity and water content may require adjustments in protocols.
