Description
Specifications Table
Product Name – Salivanoff’s Reagent
Quantity/Pack Size – 125 ml, 500 ml
Form – Liquid
Grade – Laboratory Grade
Application – Detection of fructose and ketoses
Product Overview
Salivanoff’s Reagent is a specialized chemical solution used in laboratories for the qualitative detection of fructose and other ketoses. This reagent works by reacting with ketoses in the presence of an acid, producing a characteristic red color that confirms their presence. The solution is prepared with high-purity ingredients to ensure accurate and reliable results in biochemical and analytical tests. It is commonly employed in research, educational, and industrial settings where precise sugar identification is required. The reagent is stable under standard laboratory conditions but should be stored in a cool, dry place away from direct sunlight to maintain its efficacy. Its ease of use and clear colorimetric response make it an essential tool for carbohydrate analysis. Whether used in academic experiments or professional research, Salivanoff’s Reagent delivers consistent performance for dependable outcomes.
FAQs
1. What is the primary use of Salivanoff’s Reagent?
It is used for detecting the presence of fructose and other ketoses in laboratory samples.
2. Is this reagent compatible with other sugar detection methods?
Yes, it can be used alongside other carbohydrate detection techniques for comprehensive analysis.
3. Are there any alternatives to Salivanoff’s Reagent for fructose detection?
Alternatives include Seliwanoff’s test, but Salivanoff’s Reagent is preferred for its specificity.
4. How should Salivanoff’s Reagent be stored?
Store in a cool, dry place away from direct sunlight to maintain stability.
5. Can this reagent be used for quantitative analysis?
It is primarily designed for qualitative detection, not quantitative measurements.
