Description
Specifications Table
Product Name – BEEF EXTRACT POWDER Bacteriological grade
Quantity/Pack Size – 500 g
Form – Powder
Grade – Bacteriological
Application – Culture media preparation, microbial growth support
Product Overview
BEEF EXTRACT POWDER Bacteriological grade is a highly concentrated, nutrient-rich powder derived from beef tissues, specifically processed for laboratory applications. It serves as an essential component in microbiological culture media, providing vital organic compounds, peptides, vitamins, and minerals necessary for optimal microbial growth. This bacteriological-grade extract ensures high purity and consistency, making it suitable for demanding research and diagnostic procedures. The powder form allows for easy dissolution and uniform distribution in media formulations. It is free from contaminants and meets stringent quality standards, ensuring reliable performance in sensitive applications. The product is carefully processed to retain its nutritional integrity while eliminating unwanted impurities. Its versatility makes it indispensable in laboratories for preparing agar plates, broths, and other culture media. The powder is stable under standard storage conditions, maintaining its efficacy over extended periods. This beef extract powder is a cost-effective solution for laboratories requiring consistent, high-quality media supplements.
FAQs
1. What is the solubility of this beef extract powder in water?
This beef extract powder dissolves readily in warm water, typically forming a clear to slightly opaque solution depending on concentration.
2. Can this product be used in plant tissue culture media?
While primarily designed for microbial applications, it may be used in plant tissue culture with proper validation for specific formulations.
3. How should this powder be stored for long-term use?
Store in a cool, dry place in a tightly sealed container to prevent moisture absorption and contamination.
4. Is this beef extract powder suitable for halal-certified laboratories?
The product is derived from beef sources but does not carry specific halal certification; check with your certification body for compliance.
5. What is the typical shelf life of this bacteriological-grade beef extract?
When stored properly, the powder maintains its quality for up to 24 months from the date of manufacture.
