Description
Specifications Table
| Product Name | 5-Bromouridine extrapure, 99% | 12211 | SRL Chem |
|---|---|
| Pack Size | 100 Mg, 500 Mg |
| Form | Powder |
| Grade | Extrapure (99%) |
| Application | RNA research, molecular biology, labeling studies |
Product Description
5-Bromouridine is a brominated analog of uridine, widely used in molecular biology research for RNA labeling and structural studies. This extrapure grade (99% purity) ensures minimal impurities, making it ideal for sensitive applications where consistency is critical.
Researchers and students working on RNA synthesis, hybridization studies, or nucleic acid modifications often rely on high-quality 5-Bromouridine. Its unique properties allow for precise incorporation into RNA strands, aiding in experiments involving UV cross-linking or density labeling.
At eqipped, we source this product from SRL Chem, a trusted name in laboratory chemicals, to provide you with reliable reagents for your research needs. Whether you’re studying RNA structure or developing new molecular tools, this compound delivers the performance you expect.
Need high-purity 5-Bromouridine for your lab? Buy online now and get fast delivery across India.
For best results, store the product in a cool, dry place away from direct sunlight. Always follow standard lab safety protocols when handling chemical reagents.
FAQs
What is the purity level of this 5-Bromouridine?
This product is extrapure grade with 99% purity, ensuring high reliability for research applications.
Can I use this for RNA sequencing experiments?
Yes, 5-Bromouridine is commonly used in RNA studies, including sequencing and structural analysis.
What pack sizes are available?
You can choose between 100 Mg and 500 Mg pack sizes based on your research needs.
How should I store this chemical?
Store in a tightly sealed container at room temperature, away from moisture and light.
Is this product suitable for academic research?
Absolutely. Many universities and research institutions use this grade for molecular biology experiments.
