Description
Specifications Table
Product Name – Albumin Egg Powder extrapure, 78% Quantity/Pack Size – 100 Gms, 500 Gms Form – Powder Grade – 78% Application – Lab use
Product Overview
Albumin Egg Powder extrapure, 78% is a premium quality product designed specifically for laboratory applications. This powder is sourced from high-quality egg whites and processed to ensure a purity level of 78%. It is ideal for use in various laboratory settings, including academic research, clinical studies, and educational demonstrations. The powder is easy to dissolve and mix, making it a versatile component in numerous experimental setups. Its high purity ensures reliable and consistent results, which is crucial for accurate scientific research. The product is packaged in convenient sizes to meet the diverse needs of different laboratory environments, ensuring that researchers and educators have the right amount for their specific requirements.
FAQs
1. What are the primary applications of Albumin Egg Powder extrapure, 78%?
Albumin Egg Powder extrapure, 78% is primarily used in laboratory settings for various applications such as protein studies, biochemical research, and educational demonstrations.
2. Is this product compatible with all lab equipment?
Yes, Albumin Egg Powder extrapure, 78% is compatible with standard lab equipment used for protein analysis and biochemical research.
3. Are there any alternatives to Albumin Egg Powder extrapure, 78%?
Yes, there are alternatives such as bovine serum albumin (BSA) and other protein powders, but Albumin Egg Powder extrapure, 78% is preferred for its high purity and reliability.
4. How should Albumin Egg Powder extrapure, 78% be stored?
Albumin Egg Powder extrapure, 78% should be stored in a cool, dry place away from direct sunlight and moisture to maintain its quality and purity.
5. Where can I source Albumin Egg Powder extrapure, 78%?
Albumin Egg Powder extrapure, 78% can be sourced from eqipped, a leading provider of high-quality lab supplies in India.
