Description
Specifications Table
Product Name – Avidin ex. Egg White for molecular biology, 10U/mg Protein
Quantity/Pack Size – 10 Mg, 25 Mg, 100 Mg
Form – Protein
Grade – Molecular Biology Grade
Application – Molecular Biology
Product Overview
Avidin, derived from egg white, is a highly purified protein known for its exceptional binding affinity to biotin. This makes it an invaluable tool in various molecular biology applications. Our Avidin ex. Egg White for molecular biology, 10U/mg Protein is sourced from premium egg whites and undergoes rigorous purification processes to ensure high purity and consistent performance. This product is ideal for researchers, educators, and students involved in molecular biology studies. Its high binding affinity and stability make it suitable for a wide range of applications, including biotinylation, affinity purification, and diagnostic assays. The protein is provided in a convenient format, making it easy to incorporate into various experimental protocols. Its reliability and consistency ensure reproducible results, making it a trusted choice for molecular biology research.
FAQs
1. What is the primary application of Avidin ex. Egg White for molecular biology?
Avidin ex. Egg White for molecular biology is primarily used in molecular biology applications such as biotinylation, affinity purification, and diagnostic assays.
2. Is this Avidin suitable for academic research?
Yes, this Avidin is suitable for academic research, making it a reliable choice for students and educators.
3. What is the binding affinity of this Avidin?
The binding affinity of this Avidin is 10U/mg, ensuring high specificity and reliability in molecular biology applications.
4. How is the purity of this Avidin ensured?
The purity of this Avidin is ensured through rigorous purification processes, ensuring high quality and consistent performance.
5. What are the available pack sizes for this Avidin?
The available pack sizes for this Avidin are 10 Mg, 25 Mg, and 100 Mg.
