Description
Specifications Table
Product Name – Bovine Immunoglobulin G (Bovine IgG) Reagent Grade, 90% IgG Total Protein Quantity/Pack Size – 1 Gms, 5 Gms Form – Powder Grade – Reagent Grade Application – Laboratory Use
Product Overview
Bovine Immunoglobulin G (Bovine IgG) is a high-purity, reagent-grade protein essential for various laboratory applications. Our Bovine IgG is sourced from bovine serum and is characterized by a high IgG content, ensuring reliability and consistency in experimental results. This product is ideal for researchers and educators who require a dependable source of immunoglobulin for their studies. The reagent-grade quality guarantees that it meets stringent purity standards, making it suitable for a wide range of laboratory techniques, including ELISA, Western Blotting, and Immunoprecipitation. The powder form ensures ease of handling and storage, providing convenience for lab personnel. Whether you are conducting academic research or developing diagnostic tools, our Bovine IgG is a trusted choice for your laboratory needs.
FAQs
1. What is the primary application of Bovine IgG?
Bovine IgG is primarily used in various laboratory applications such as ELISA, Western Blotting, and Immunoprecipitation.
2. What grade is the Bovine IgG?
The Bovine IgG is of Reagent Grade, ensuring high purity and reliability.
3. What form is the Bovine IgG available in?
The Bovine IgG is available in powder form.
4. What is the IgG content in this product?
The product contains 90% IgG Total Protein.
5. Is this product suitable for academic research?
Yes, this product is ideal for academic research and various laboratory studies.
