Description
Specifications Table
Product Name – Buffered Yeast Agar Quantity/Pack Size – 100 Gms, 500 Gms Form – Powder Grade – Laboratory Grade Application – Microbiology
Product Overview
Buffered Yeast Agar is a specialized medium designed for the cultivation and isolation of microorganisms in laboratory settings. This high-quality agar is formulated to provide a balanced environment that supports the growth of a wide range of bacteria and fungi. Its buffering capacity ensures stable pH levels, which is crucial for accurate and reliable results in microbiological studies. The agar is made from premium ingredients, ensuring consistency and reliability in every batch. It is suitable for various applications, including research, education, and clinical diagnostics. Buffered Yeast Agar is an essential tool for microbiologists, researchers, and educators, providing a reliable and efficient solution for microbial culturing.
FAQs
1. What is Buffered Yeast Agar used for?
Buffered Yeast Agar is used for the cultivation and isolation of microorganisms in laboratory settings, ensuring accurate and reliable results in microbiological studies.
2. What is the grade of Buffered Yeast Agar?
Buffered Yeast Agar is of Laboratory Grade, ensuring high quality and reliability for various applications.
3. What are the available pack sizes of Buffered Yeast Agar?
The available pack sizes of Buffered Yeast Agar are 100 Gms and 500 Gms.
4. Is Buffered Yeast Agar suitable for clinical diagnostics?
Yes, Buffered Yeast Agar is suitable for clinical diagnostics, providing a reliable solution for microbial culturing.
5. How does Buffered Yeast Agar ensure stable pH levels?
Buffered Yeast Agar ensures stable pH levels through its buffering capacity, which is crucial for accurate and reliable results in microbiological studies.
