Description
Specifications Table
| Product Name | Concanavalin A Lectin ex. Canavalia Ensiformis Type 1 |
|---|---|
| Pack Size | 25 Mg, 40 Mg |
| Form | Lyophilized powder |
| Grade | Cell culture grade |
| Application | Cell culture, glycoprotein studies, agglutination assays |
Product Description
Concanavalin A Lectin, derived from Canavalia ensiformis (jack bean), is a highly specific carbohydrate-binding protein widely used in cell culture and biochemical research. This Type 1 variant is purified to ensure minimal endotoxin levels (BET 0.05EU/mg), making it suitable for sensitive applications like cell adhesion studies, glycoprotein isolation, and agglutination assays.
With a concentration of 64µg/ml, this lectin offers reliable performance in binding to α-D-mannose and α-D-glucose residues, aiding in cell surface characterization and purification processes. Researchers and educators trust Concanavalin A for its consistency in experimental reproducibility, especially in immunology and molecular biology labs.
At eqipped, we provide this high-quality lectin in convenient pack sizes (25 Mg and 40 Mg) to meet diverse research needs. Whether you’re studying cell-cell interactions or purifying glycoproteins, this product delivers precision and purity.
Upgrade your cell culture experiments with premium Concanavalin A Lectin—order online today for seamless delivery.
FAQs
What is Concanavalin A Lectin used for?
It binds to specific sugars on cell surfaces, useful in cell culture, glycoprotein studies, and agglutination assays.
Is this lectin endotoxin-free?
Yes, it has a low endotoxin level (BET 0.05EU/mg), suitable for sensitive applications.
How should I store Concanavalin A Lectin?
Store at 2–8°C. Avoid repeated freeze-thaw cycles to preserve activity.
What pack sizes are available?
Available in 25 Mg and 40 Mg packs to suit different research scales.
Can I use this for clinical diagnostics?
No, this product is strictly for research and laboratory use.
