Description
Specifications Table
Product Name – Cooked Meat Medium w/ Glucose, Hemin & Vitamin K
Quantity/Pack Size – 50 × 10 ml
Form – Liquid
Grade – Laboratory Grade
Application – General Lab Use
Specifications Table
Product Name – Cooked Meat Medium w/ Glucose, Hemin & Vitamin K
Quantity/Pack Size – 50 × 10 ml
Form – Liquid
Grade – Laboratory Grade
Application – General Lab Use
FAQs
1. What is the primary use of Cooked Meat Medium w/ Glucose, Hemin & Vitamin K?
It is primarily used for the cultivation and maintenance of anaerobic bacteria in laboratory settings.
2. Is this medium suitable for all types of bacteria?
While it is versatile, it is particularly effective for anaerobic bacteria and those requiring specific nutrients like hemin and vitamin K.
3. How should this medium be stored?
Store in a cool, dry place away from direct sunlight and heat sources. Refrigeration is recommended for extended storage.
4. Can this medium be used for educational purposes?
Yes, it is widely used in educational settings to demonstrate microbial growth and cultivation techniques.
5. What are the key components of this medium?
The key components include glucose, hemin, and vitamin K, which are essential for the growth of specific bacterial species.
