Specifications Table

Product Name – D (+)-Xylose
Quantity/Pack Size – 25 gm, 100 gm, 500 gm
Form – Powder
Grade – Laboratory Reagent
Application – Biochemical Research

Product Overview

D (+)-Xylose is a high-purity monosaccharide sugar derived from plant sources, widely used in biochemical and analytical research. This lab-grade reagent is meticulously purified to ensure consistency and reliability in experimental applications. Its precise molecular structure and high purity make it an essential component in various laboratory protocols, including enzyme assays, fermentation studies, and structural analysis. The product is packaged in airtight containers to maintain its integrity and prevent moisture absorption, ensuring long-term stability. Suitable for academic, industrial, and research settings, D (+)-Xylose from eqipped meets stringent quality standards, providing researchers with a dependable reagent for their experiments.

FAQs

1. What are the primary applications of D (+)-Xylose in lab settings?

D (+)-Xylose is commonly used in biochemical research, enzyme assays, fermentation studies, and structural analysis of carbohydrates.

2. Is this product suitable for academic research?

Yes, D (+)-Xylose is ideal for academic and educational purposes due to its high purity and reliability.

3. How should D (+)-Xylose be stored to maintain its quality?

Store in a cool, dry place away from direct sunlight and moisture to preserve its purity and stability.

4. Can D (+)-Xylose be used in food-grade applications?

This product is intended for laboratory use only and is not suitable for food or pharmaceutical applications.

5. What is the shelf life of D (+)-Xylose when stored properly?

The shelf life is typically 2-3 years from the date of manufacture when stored under recommended conditions.