Description
Specifications Table
Product Name – F.A.A. Solution 500 ml
Quantity/Pack Size – 500 ml
Form – Liquid
Grade – Laboratory Grade
Application – Chemical Analysis, Research
Product Overview
F.A.A. Solution is a high-purity laboratory reagent formulated for precise chemical analysis and research applications. This solution is manufactured under strict quality controls to ensure consistency and reliability in experimental procedures. Its stable composition makes it suitable for a wide range of laboratory protocols, including titrations, spectrophotometry, and other analytical techniques. The solution is provided in a convenient 500 ml pack size, offering an optimal balance between usability and storage efficiency. Designed for professionals and students alike, this F.A.A. Solution adheres to laboratory-grade standards, guaranteeing accurate and reproducible results. The product is packaged in a durable, leak-proof container to maintain integrity during storage and handling. Whether used in academic labs or research facilities, this solution delivers dependable performance for critical applications.
FAQs
1. What is the shelf life of F.A.A. Solution?
The shelf life is typically 12 months from the date of manufacture when stored under recommended conditions.
2. Is this solution compatible with standard lab glassware?
Yes, it is compatible with most laboratory glassware and plastic containers commonly used in chemical analysis.
3. Are there any alternatives to F.A.A. Solution for similar applications?
Alternatives may include other fixing or preserving solutions, but F.A.A. Solution is specifically formulated for optimal performance in histological and cytological studies.
4. How should F.A.A. Solution be stored?
Store in a cool, dry place away from direct sunlight and incompatible chemicals. Keep the container tightly sealed when not in use.
5. Is this product sourced from a certified manufacturer?
Yes, this F.A.A. Solution is sourced from a reputable manufacturer adhering to strict quality and safety standards.
