Description
Specifications Table
Product Name – L-Alanine For Biochemistry
Quantity/Pack Size – 100gm
Form – Powder
Grade – Analytical/Research
Application – Biochemistry, protein studies, enzymatic research
Product Overview
L-Alanine is a naturally occurring non-essential amino acid widely used in biochemistry and protein research. It plays a crucial role in metabolic pathways and enzymatic reactions, offering a high level of purity suitable for laboratory applications. This amino acid is highly soluble in water and demonstrates excellent stability under standard storage conditions. Its precise formulation ensures reproducibility in experiments, making it an essential reagent for accurate biochemical analyses. L-Alanine is ideal for use in studies involving protein synthesis, enzyme activity, and metabolic profiling. Manufactured under strict quality control measures, it meets analytical and research-grade standards, providing consistent results in sensitive laboratory protocols. Its physical characteristics, including crystalline powder form and uniform particle size, allow for easy handling, measurement, and integration into various experimental setups. Sourced from reputable suppliers and subjected to rigorous testing, this L-Alanine ensures reliable performance for research and industrial applications. Regular quality assessment guarantees that it remains free from contaminants, preserving the integrity of your experiments. Its compatibility with various buffers, solvents, and reaction conditions further enhances its versatility in laboratory workflows. L-Alanine’s stability and purity make it a preferred choice for scientists seeking dependable reagents for precise biochemical investigations.
FAQs
1. What are the primary applications of L-Alanine in biochemistry?
L-Alanine is used in protein studies, enzymatic reactions, metabolic research, and as a reagent in biochemical assays.
2. Is L-Alanine compatible with common laboratory buffers?
Yes, L-Alanine is highly soluble and compatible with most aqueous buffers and reaction media.
3. Can I substitute L-Alanine with other amino acids?
While other amino acids may be used in some reactions, L-Alanine’s unique properties make it essential for specific protein and metabolic studies.
4. What is the recommended storage condition for L-Alanine?
Store in a cool, dry place away from light and moisture to maintain stability and prevent degradation.
5. Where is this L-Alanine sourced from?
It is sourced from reputable suppliers, ensuring analytical-grade quality suitable for sensitive laboratory experiments.
