Description
Specifications Table
| Product Name | L-(-)Malic Acid 96.5% Plant Culture Tested | PCT1502 | CDH |
|---|---|
| Pack Size | 500g |
| Form | Powder |
| Grade | Plant Culture Tested |
| Application | Lab research, plant tissue culture, biochemical assays |
Product Description
L-(-)Malic Acid 96.5% Plant Culture Tested is a premium-grade chemical designed for precision in laboratory applications. Whether you’re working in plant tissue culture, biochemical research, or educational experiments, this high-purity malic acid ensures reliable results. Sourced from trusted suppliers, it meets stringent quality standards for consistency and performance.
Malic acid is a naturally occurring organic acid found in fruits, but this lab-grade version is purified to 96.5% for enhanced accuracy in experiments. Its plant culture-tested certification makes it ideal for botanical research, ensuring compatibility with delicate cell cultures. Researchers and students alike trust this product for its stability and effectiveness in various protocols.
At eqipped, we understand the importance of quality reagents in scientific work. That’s why we offer this malic acid in a convenient 500g pack size, perfect for both small-scale and bulk requirements. Whether you’re setting up a new lab or restocking essentials, this product delivers the purity and performance you need.
Upgrade your lab supplies with high-purity L-(-)Malic Acid—order now for seamless research and experimentation.
FAQs
What is the purity level of this L-(-)Malic Acid?
This product has a minimum purity of 96.5%, making it suitable for high-precision lab applications.
Can this malic acid be used in plant tissue culture?
Yes, it is Plant Culture Tested and certified for use in plant tissue culture media preparation.
What is the shelf life of L-(-)Malic Acid?
When stored properly in a sealed container, it has a shelf life of 2–3 years.
Is this product suitable for food-grade applications?
While it is high-purity, it is intended for lab use. For food-grade applications, ensure compliance with relevant regulations.
How should I store L-(-)Malic Acid?
Store in a tightly closed container at room temperature, away from moisture and heat sources.
