Description
Specifications Table
Product Name – Lysine Iron Agar Quantity/Pack Size – 500 gm Form – Powder Grade – Laboratory Grade Application – Microbiological Analysis
Product Overview
Lysine Iron Agar is a specialized medium designed for the differentiation and identification of enteric bacteria, particularly those that ferment glucose and produce hydrogen sulfide. This high-quality agar is formulated to provide reliable and accurate results in microbiological analysis. It is widely used in educational institutions, research labs, and clinical settings for its effectiveness and consistency. The agar’s composition includes essential nutrients and indicators that facilitate the growth and differentiation of various bacterial species, making it an indispensable tool for microbiologists and students alike. Its laboratory-grade formulation ensures that it meets the stringent standards required for scientific research and educational purposes.
FAQs
1. What is Lysine Iron Agar used for?
Lysine Iron Agar is used for the differentiation and identification of enteric bacteria, particularly those that ferment glucose and produce hydrogen sulfide.
2. Is Lysine Iron Agar suitable for educational purposes?
Yes, Lysine Iron Agar is widely used in educational institutions for teaching microbiology and conducting lab experiments.
3. What is the grade of Lysine Iron Agar?
Lysine Iron Agar is of laboratory grade, ensuring high-quality and reliable results.
4. How should Lysine Iron Agar be stored?
Lysine Iron Agar should be stored in a cool, dry place away from direct sunlight and moisture to maintain its effectiveness.
5. Can Lysine Iron Agar be used in clinical settings?
Yes, Lysine Iron Agar is suitable for use in clinical settings for microbiological analysis and identification of bacterial species.
