Description
Specifications Table
Product Name – Modified Rappaport Vassiliadis HiVeg® Medium
Quantity/Pack Size – 500gm
Form – Powder
Grade – Laboratory Grade
Application – Bacterial Isolation and Identification
Specifications Table
Product Name – Modified Rappaport Vassiliadis HiVeg® Medium
Quantity/Pack Size – 500gm
Form – Powder
Grade – Laboratory Grade
Application – Bacterial Isolation and Identification
FAQs
1. What is the primary application of Modified Rappaport Vassiliadis HiVeg® Medium?
It is primarily used for the isolation and identification of Salmonella species in clinical and food microbiology laboratories.
2. What form is the medium available in?
The medium is available in powder form, which is easy to prepare and use in laboratory settings.
3. What grade is the medium?
The medium is of laboratory grade, ensuring high quality and reliability for microbiological applications.
4. How is the quality of the medium ensured?
The medium is manufactured under stringent quality control measures to ensure consistency and performance.
5. Is this medium suitable for food safety testing?
Yes, Modified Rappaport Vassiliadis HiVeg® Medium is widely used in food microbiology for its effectiveness in isolating Salmonella species.
