Modified Rogosa Agar | M600-500 gm Himedia

HiMedia Chemicals Dealer | eqipped

Modified Rogosa Agar | M600-500 gm Himedia

Modified Rogosa Agar (M600) is a selective medium for lactobacilli isolation. Ideal for microbiology labs, research, and educational use.

6,395.00

Description

Specifications Table

Product Name Modified Rogosa Agar | M600-500 gm Himedia
Quantity/Pack Size 500 gm
Form Powder
Grade Laboratory Grade
Application Selective isolation of lactobacilli

Product Description

Modified Rogosa Agar (M600) is a specialized microbiological medium designed for the selective isolation and cultivation of lactobacilli. This agar is widely used in research labs, educational institutions, and diagnostic centers to study lactic acid bacteria, which play a crucial role in food fermentation, probiotics, and microbial ecology.

The medium contains nutrients and selective agents that inhibit the growth of non-target microorganisms while promoting the growth of lactobacilli. Its balanced formulation ensures reliable results, making it a preferred choice for microbiologists and students working on bacterial culture studies.

At eqipped, we provide high-quality Modified Rogosa Agar (M600) in a convenient 500 gm pack, ensuring you have an adequate supply for your experiments. Whether you’re conducting research or teaching microbiology, this medium delivers consistent performance.

Buy Modified Rogosa Agar online today for fast delivery and competitive pricing.

Applications of Modified Rogosa Agar

Modified Rogosa Agar is essential for various microbiological applications, including:

  • Isolation and enumeration of lactobacilli from food, dairy, and clinical samples.
  • Research on probiotic bacteria and their role in gut health.
  • Educational demonstrations in microbiology labs.
  • Quality control in food and beverage industries.

Why Use Modified Rogosa Agar?

This medium is formulated to support the growth of lactobacilli while suppressing other bacteria. Its key advantages include:

  • Selective properties that enhance lactobacilli recovery.
  • Consistent performance for reproducible results.
  • Easy preparation and long shelf life.

For researchers and students, Modified Rogosa Agar (M600) is a reliable tool for studying lactic acid bacteria. Its selective nature ensures accurate identification, making it indispensable in microbiology labs.

How to Prepare Modified Rogosa Agar

Preparing Modified Rogosa Agar is straightforward. Follow these steps for optimal results:

  1. Dissolve 500 gm of the powder in 1 liter of distilled water.
  2. Heat the solution to boiling while stirring to ensure complete dissolution.
  3. Autoclave at 121°C for 15 minutes to sterilize.
  4. Cool to 45-50°C and pour into sterile Petri dishes.
  5. Allow the agar to solidify before use.

Always follow standard laboratory protocols for handling and disposal of microbiological media.

Safety and Storage

Modified Rogosa Agar is generally safe for laboratory use. However, standard precautions should be taken:

  • Wear gloves and lab coats when handling the powder.
  • Store in a cool, dry place away from direct sunlight.
  • Keep the container tightly sealed to prevent moisture absorption.

For best results, use the medium within the recommended shelf life.

FAQs

What is Modified Rogosa Agar used for?

Modified Rogosa Agar is used for the selective isolation and cultivation of lactobacilli, commonly found in food, dairy, and clinical samples.

How do I prepare Modified Rogosa Agar?

Dissolve the powder in distilled water, autoclave, and pour into Petri dishes. Follow standard microbiological procedures for best results.

Can I buy Modified Rogosa Agar online?

Yes, you can buy Modified Rogosa Agar (M600) online at eqipped with fast delivery and competitive pricing.

What is the shelf life of Modified Rogosa Agar?

The powder has a long shelf life when stored properly in a cool, dry place. Always check the expiration date on the packaging.

Is Modified Rogosa Agar suitable for educational use?

Absolutely. It is widely used in educational labs for teaching microbiology and bacterial culture techniques.

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