Description
Specifications Table
| Product Name | Potato Dextrose Agar w/ Chloramphenicol (0.1g/lit) | 63506 | SRL Chem |
|---|---|
| Pack Size | 100 Gms – 500 Gms |
| Form | Powder |
| Grade | Laboratory Grade |
| Application | Fungal isolation, microbiology research |
Product Description
Potato Dextrose Agar with Chloramphenicol is a specialized microbiological medium designed for the selective isolation and cultivation of fungi. The addition of chloramphenicol (0.1g/lit) suppresses bacterial growth, making it ideal for pure fungal cultures in research and diagnostic labs.
This medium is widely used in mycology, environmental monitoring, and food safety testing. Its balanced formulation supports robust fungal growth while maintaining clarity for easy observation. Whether you’re a student, researcher, or educator, this agar ensures reliable results in your experiments.
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The powder form allows for easy preparation—simply dissolve, autoclave, and pour. Each batch undergoes strict quality control to meet laboratory standards. For consistent performance in your fungal studies, this medium is a trusted choice among professionals.
FAQs
What is the shelf life of Potato Dextrose Agar with Chloramphenicol?
The powder has a shelf life of 2 years when stored in a cool, dry place. Prepared plates should be used within 4 weeks.
Can this agar be used for bacterial isolation?
No, the chloramphenicol inhibits most bacteria. For bacterial work, use standard nutrient agar.
How do I prepare this medium?
Dissolve 39g of powder in 1L distilled water, autoclave at 121°C for 15 minutes, then pour into sterile plates.
Is this suitable for student labs?
Yes, it’s commonly used in academic settings for fungal studies. Always follow lab safety guidelines.
Where can I buy Potato Dextrose Agar with Chloramphenicol online?
You can purchase it directly from eqipped with assured quality and fast shipping across India.