Description
Specifications Table
Product Name – Sabouraud Dextrose Agar w/ 0.7% Polysorbate 80 & 0.1% Soya Lecithin Quantity/Pack Size – 5 × 200 ml Form – Powder Grade – Laboratory Grade Application – Fungal Growth
Product Overview
Sabouraud Dextrose Agar is a specialized culture medium designed to support the growth of fungi. Enhanced with 0.7% Polysorbate 80 and 0.1% Soya Lecithin, this medium ensures optimal conditions for fungal cultures. Its formulation is ideal for laboratories, educational institutions, and research facilities. The agar is known for its reliability and consistency, making it a staple in microbiology labs. The addition of Polysorbate 80 and Soya Lecithin helps in reducing surface tension, which aids in the even distribution of nutrients, promoting better fungal growth. This product is manufactured under stringent quality control measures to ensure it meets the highest standards of purity and performance.
FAQs
1. What is the primary application of Sabouraud Dextrose Agar?
It is primarily used for the cultivation and isolation of fungi in laboratory settings.
2. Is this product suitable for academic use?
Yes, it is widely used in educational institutions for teaching and research purposes.
3. What are the key ingredients in this agar?
The key ingredients include Sabouraud Dextrose, Polysorbate 80, and Soya Lecithin.
4. How should this agar be stored?
It should be stored in a cool, dry place away from direct sunlight and moisture.
5. Can this agar be used for bacterial cultures?
No, it is specifically formulated for fungal cultures and may not be suitable for bacterial cultures.
