Skim Milk Powder for Microbiology | 217875 | CDH

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Skim Milk Powder for Microbiology | 217875 | CDH

Premium grade skim milk powder, ideal for microbiological culture media preparation. Ensures robust bacterial growth and reliable experimental results, supporting diverse laboratory requirements.

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Original price was: ₹1,107.00.Current price is: ₹996.00.

Description

Specifications Table

Product Name – Skim Milk Powder for Microbiology
Quantity/Pack Size – 500 gm
Form – Fine Powder
Grade – Microbiological Grade
Application – Culture Media Component

Product Overview

Skim Milk Powder for Microbiology is a meticulously processed, high-purity dehydrated milk product, specifically formulated to meet the rigorous demands of microbiological laboratories. This fine, homogeneous powder serves as an excellent nutritional base or supplement in a wide array of culture media, providing essential proteins, carbohydrates, and minerals vital for the robust growth and metabolic activity of various microorganisms. Produced under stringent quality control standards, it is characterized by its low fat content and high solubility, ensuring optimal dispersion and clarity in prepared solutions. Its controlled composition minimizes the presence of inhibitory substances, making it a reliable choice for sensitive assays and consistent experimental outcomes. The powder undergoes rigorous testing to confirm its suitability for microbial cultivation, guaranteeing lot-to-lot uniformity and performance. As a versatile ingredient, it supports the isolation, identification, and propagation of bacteria and other microbes, offering a dependable component for fundamental and advanced microbiological procedures.

FAQs

1. What is the primary application of this skim milk powder?

This skim milk powder is primarily used as a critical component in the preparation of various microbiological culture media, providing essential nutrients for the growth and propagation of microorganisms.

2. How does the grade of this powder impact microbiological results?

The microbiological grade ensures high purity, consistent nutrient profile, and minimal presence of inhibitory substances, which are crucial for achieving reproducible and reliable results in microbial assays and cultivation.

3. What are the recommended storage conditions for this product?

For optimal preservation of quality and shelf life, it is recommended to store this skim milk powder in a cool, dry place, tightly sealed to prevent moisture absorption and contamination.

4. Can this skim milk powder be sterilized?

Yes, this skim milk powder is suitable for sterilization, typically through autoclaving after being incorporated into culture media, to ensure aseptic conditions for microbial growth.

5. Is this product tested for microbial contaminants?

Absolutely. As a microbiological grade product, it undergoes strict quality control and testing for microbial contaminants to ensure it meets the required standards for laboratory use and does not introduce unwanted organisms into cultures.

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