Description
Specifications Table
Product Name – Sodium phosphate, monobasic, monohydrate BAKER ANALYZED™ ACS reagent
Quantity/Pack Size – 500 g
Form – Crystalline powder
Grade – ACS reagent
Application – Buffering, pH adjustment, biochemical assays
Product Overview
Sodium phosphate monobasic monohydrate BAKER ANALYZED™ ACS reagent is a high-purity chemical compound designed for precision in laboratory applications. This crystalline powder meets the stringent standards of the American Chemical Society (ACS), ensuring consistent performance in critical processes. With a molecular formula of NaH2PO4·H2O, it serves as a reliable reagent for buffering solutions, pH adjustment, and biochemical assays. The monohydrate form provides stability and solubility, making it suitable for a wide range of experimental conditions. Its high purity minimizes interference in sensitive analytical procedures, ensuring accurate and reproducible results. Whether used in research or educational settings, this reagent delivers the reliability required for demanding laboratory work. The 500 g pack size offers convenience for frequent use while maintaining cost-effectiveness. Store in a cool, dry place to preserve its integrity and extend shelf life.
FAQs
1. What is the solubility of sodium phosphate monobasic monohydrate in water?
Sodium phosphate monobasic monohydrate is highly soluble in water, typically dissolving at a rate of approximately 85 g/100 mL at 20°C.
2. Is this reagent compatible with other phosphate buffers?
Yes, this reagent can be combined with other phosphate salts to create buffer solutions with specific pH requirements.
3. Are there any alternatives to this ACS-grade reagent?
Alternatives include sodium phosphate monobasic anhydrous or lower-grade reagents, but they may not meet ACS purity standards.
4. How should this reagent be stored for long-term use?
Store in a tightly sealed container in a cool, dry place to prevent moisture absorption and degradation.
5. What is the shelf life of this product?
When stored properly, the shelf life is typically 2-3 years from the date of manufacture.
