Description
Specifications Table
Product Name – Starch Potato 500 gm
Quantity/Pack Size – 500 gm
Form – Powder
Grade – Laboratory Grade
Application – General lab use
Product Overview
Starch Potato is a high-quality, laboratory-grade powder derived from potatoes, widely used in scientific experiments and research. This product is characterized by its fine, white powder form, which ensures easy dissolution in water and other solvents, making it ideal for various lab applications. The starch is processed to maintain high purity, ensuring consistent and reliable results in experiments. It is commonly employed in biochemical assays, chromatography, and other analytical procedures where starch properties are critical. The product is free from contaminants and additives, making it suitable for sensitive laboratory work. Its neutral pH and stable chemical structure further enhance its versatility in different experimental setups. Whether used as a reagent, substrate, or standard, Starch Potato provides the precision and performance required in modern laboratories.
FAQs
1. What is the primary application of Starch Potato in labs?
Starch Potato is primarily used in biochemical assays, chromatography, and other analytical procedures where starch properties are critical for accurate results.
2. Is this starch compatible with water-based solutions?
Yes, Starch Potato is highly soluble in water, making it easy to prepare solutions for experiments.
3. Are there any alternatives to Starch Potato for lab use?
Alternatives include corn starch or wheat starch, but Starch Potato is preferred for its high purity and consistent performance.
4. How should Starch Potato be stored for long-term use?
Store in a cool, dry place in an airtight container to prevent moisture absorption and contamination.
5. Is this product sourced from a reliable supplier?
Yes, our Starch Potato is sourced from trusted manufacturers to ensure laboratory-grade quality and purity.
