Description
Specifications Table
Product Name – Triple Sugar Iron Agar
Quantity/Pack Size – 500g
Form – Granulated
Grade – Laboratory Grade
Application – Bacterial Differentiation
Product Overview
Triple Sugar Iron Agar is a specialized medium designed for the differentiation and identification of enteric bacteria based on their ability to ferment glucose, lactose, and sucrose, as well as their production of hydrogen sulfide. This granulated form ensures easy preparation and consistent results, making it an essential tool for microbiology labs. The agar is formulated to detect the presence of specific enzymes and metabolic pathways, providing clear and reliable results. Its high-quality ingredients ensure reproducibility and accuracy, making it suitable for both educational and research purposes. The granulated form simplifies the preparation process, reducing the time and effort required to set up experiments. Whether you are a student, researcher, or educator, Triple Sugar Iron Agar offers a dependable solution for bacterial differentiation.
FAQs
1. What is Triple Sugar Iron Agar used for?
Triple Sugar Iron Agar is used for the differentiation and identification of enteric bacteria based on their ability to ferment glucose, lactose, and sucrose, as well as their production of hydrogen sulfide.
2. Is this product suitable for educational purposes?
Yes, Triple Sugar Iron Agar is suitable for educational purposes, providing students with a reliable tool for learning about bacterial differentiation.
3. Can this product be used in research settings?
Yes, this product is formulated for both educational and research purposes, ensuring high-quality and reproducible results.
4. How should Triple Sugar Iron Agar be stored?
Triple Sugar Iron Agar should be stored in a cool, dry place away from direct sunlight to maintain its quality and effectiveness.
5. Is this product compatible with other lab equipment?
Yes, Triple Sugar Iron Agar is compatible with standard lab equipment used for microbiology experiments.
