Specifications Table

Product Name – Trypsin Source : Bovine Pancreas Cell Culture Tested
Quantity/Pack Size – 25 gm, 250 gm, 500 gm
Form – Powder
Grade – Cell Culture Tested
Application – Cell dissociation, tissue culture, protein digestion

Product Overview

Trypsin is a highly purified proteolytic enzyme derived from bovine pancreas, meticulously tested for cell culture applications. This enzyme plays a crucial role in dissociating cells and tissues, making it an essential tool in biological and medical research. Sourced from bovine pancreas, it ensures high activity and reliability for lab use. The enzyme is rigorously tested to meet stringent quality standards, ensuring consistency and performance in cell culture experiments. Its high purity and controlled activity make it suitable for a wide range of applications, including tissue culture, protein digestion, and cell dissociation. Researchers and educators rely on this enzyme for its dependable results and ease of use in lab settings.

FAQs

1. What is Trypsin used for in cell culture?

Trypsin is primarily used to dissociate cells and tissues, facilitating the separation of adherent cells for subculturing or experimental purposes.

2. Is this Trypsin suitable for sensitive cell lines?

Yes, this Trypsin is cell culture tested, ensuring it is gentle enough for use with sensitive cell lines while maintaining high activity.

3. Can this Trypsin be used for protein digestion?

Yes, it is effective for protein digestion in research applications, providing reliable results due to its high purity.

4. How should Trypsin be stored for optimal performance?

Store Trypsin in a cool, dry place away from moisture and direct sunlight to maintain its stability and activity.

5. What is the source of this Trypsin?

This Trypsin is sourced from bovine pancreas, ensuring high-quality and consistent enzyme activity.