Tryptone Soya Agar w/ Lecithin and Polysorbate 80 | M449-100G | Himedia

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Tryptone Soya Agar w/ Lecithin and Polysorbate 80 | M449-100G | Himedia

Tryptone Soya Agar w/ Lecithin and Polysorbate 80, ideal for microbiological applications. High-grade, reliable performance for lab use.

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Original price was: ₹1,235.00.Current price is: ₹1,112.00.

Description

Specifications Table

Product Name – Tryptone Soya Agar w/ Lecithin and Polysorbate 80 Quantity/Pack Size – 100gm Form – Powder Grade – Laboratory Grade Application – Microbiological Culturing

Product Overview

Tryptone Soya Agar w/ Lecithin and Polysorbate 80 is a high-quality, laboratory-grade medium designed for the cultivation and isolation of microorganisms. This agar is enriched with lecithin and polysorbate 80, which enhance the growth of fastidious bacteria and improve the overall performance of the medium. Its formulation ensures reliable and consistent results, making it an essential tool for microbiological research and educational purposes. The inclusion of lecithin and polysorbate 80 helps in reducing surface tension, facilitating better nutrient absorption and promoting the growth of a wide range of microorganisms. This agar is suitable for various laboratory applications, including bacterial identification, antibiotic susceptibility testing, and quality control in food and pharmaceutical industries.

FAQs

1. What are the primary applications of Tryptone Soya Agar w/ Lecithin and Polysorbate 80?

Tryptone Soya Agar w/ Lecithin and Polysorbate 80 is primarily used for the cultivation and isolation of microorganisms in microbiological research and educational settings.

2. Is this agar suitable for antibiotic susceptibility testing?

Yes, this agar is suitable for antibiotic susceptibility testing due to its reliable and consistent performance in supporting bacterial growth.

3. Can this agar be used in food and pharmaceutical quality control?

Yes, this agar is commonly used in food and pharmaceutical industries for quality control purposes, ensuring the safety and efficacy of products.

4. How does the inclusion of lecithin and polysorbate 80 benefit the agar?

The inclusion of lecithin and polysorbate 80 helps in reducing surface tension, facilitating better nutrient absorption, and promoting the growth of a wide range of microorganisms.

5. What grade is this agar?

This agar is of laboratory grade, ensuring high-quality and reliable performance for various microbiological applications.

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