Description
Specifications Table
| Product Name | Tryptone Soya w/ Yeast Extract and Hemin w/o Dextrose |
|---|---|
| Pack Size | 100 gm |
| Form | Powder |
| Grade | Microbiology Grade |
| Application | Bacterial culture, research, and diagnostic testing |
Product Description
When it comes to reliable microbiological media, Tryptone Soya Agar with Yeast Extract and Hemin stands out as a versatile choice for researchers and students alike. This specialized formulation, available in a convenient 100g pack, is designed to support the growth of a wide range of microorganisms, making it an essential tool in any lab setting.
The inclusion of yeast extract enhances nutrient availability, while hemin provides additional growth factors crucial for fastidious bacteria. Unlike standard tryptone soya agar, this variant omits dextrose, making it particularly useful for specific microbial studies where glucose metabolism needs to be controlled.
Whether you’re culturing bacteria for research, educational purposes, or diagnostic applications, this medium delivers consistent results. The powder form allows for easy preparation, and its microbiology-grade quality ensures reproducibility in your experiments.
For researchers seeking high-performance microbiological media, this tryptone soya agar variant offers the perfect balance of nutrients and growth factors.
At eqipped, we understand the importance of quality lab supplies in achieving accurate results. That’s why we’ve made this premium tryptone soya agar formulation available for easy online purchase, ensuring you get the right media for your microbiological needs without compromise.
FAQs
What makes this tryptone soya agar different from standard formulations?
This variant includes yeast extract and hemin while omitting dextrose, making it particularly suitable for culturing fastidious bacteria that require additional growth factors but may be sensitive to glucose.
Can I use this medium for antibiotic susceptibility testing?
Yes, this tryptone soya agar formulation is suitable for antibiotic susceptibility testing as it provides a consistent nutrient base that supports bacterial growth while allowing for clear zone inhibition measurements.
What’s the shelf life of this product?
The powder form has a typical shelf life of 2-3 years when stored properly in a cool, dry place. Always check the expiration date on the package before use.
How should I store prepared agar plates?
Store prepared plates inverted at 2-8°C to prevent condensation and contamination. Use within 4-6 weeks for optimal performance.
Is this medium suitable for fungal cultures?
While primarily designed for bacterial cultures, some fungi may grow on this medium. For dedicated fungal culture, specialized media like Sabouraud Dextrose Agar would be more appropriate.
