Description
Specifications Table
| Product Name | Vanillin For Synthesis |
|---|---|
| Quantity/Pack Size | 500 G |
| Form | Powder |
| Grade | For Synthesis |
| Application | Laboratory research, flavor chemistry, organic synthesis |
Product Description
Vanillin For Synthesis by Merck is a high-purity chemical compound widely used in laboratories for research, flavor development, and organic synthesis. This lab-grade vanillin is essential for experiments requiring precise and consistent results. Whether you’re a student working on a project or a researcher conducting advanced studies, this 500g pack provides ample quantity for multiple applications.
Vanillin is not just a key ingredient in food flavoring but also a critical reagent in chemical synthesis. Its versatility makes it a staple in both academic and industrial labs. When you buy vanillin online from eqipped, you get a product that meets strict quality standards, ensuring accuracy in your work.
For those looking to buy vanillin online, this Merck variant stands out for its reliability and purity. It’s commonly used in experiments involving aromatic compounds, pharmaceutical research, and even in the production of certain fragrances. The 500g pack size is perfect for labs with moderate to high usage, reducing the need for frequent reorders.
Need high-quality vanillin for your lab? Order now and get it delivered to your doorstep.
Safety is paramount when handling chemicals. Always store vanillin in a cool, dry place away from direct sunlight. Use appropriate personal protective equipment (PPE) like gloves and goggles when handling. For detailed safety guidelines, refer to the material safety data sheet (MSDS) provided with the product.
FAQs
What is the purity level of this vanillin?
This vanillin is labeled “For Synthesis,” indicating it meets high purity standards suitable for laboratory use. Exact purity percentages are typically provided in the certificate of analysis (COA) included with the product.
Can I use this vanillin for food or cosmetic applications?
No, this product is specifically for laboratory and research use. For food or cosmetic applications, you would need food-grade or cosmetic-grade vanillin, which undergoes different processing and certification.
How should I store vanillin to maintain its quality?
Store vanillin in a cool, dry place away from direct sunlight and moisture. Keep the container tightly sealed to prevent contamination or degradation over time.
Is this vanillin suitable for undergraduate lab experiments?
Yes, this lab-grade vanillin is ideal for undergraduate chemistry and biochemistry experiments. Its purity ensures reliable results for educational purposes.
What is the shelf life of this product?
When stored properly, vanillin has a long shelf life, typically several years. Always check the expiration date on the packaging and refer to the COA for specific stability data.
