Description

Specifications Table

Product Name – Yeast Mannitol Broth

Quantity/Pack Size – 100gm

Form – Powder

Grade – Laboratory

Application – Bacterial Identification

Specifications Table

Product Name – Yeast Mannitol Broth

Quantity/Pack Size – 100gm

Form – Powder

Grade – Laboratory

Application – Bacterial Identification

FAQs

1. What is Yeast Mannitol Broth used for?

Yeast Mannitol Broth is used for the identification of bacteria, particularly Enterobacteriaceae, by differentiating between mannitol-fermenting and non-fermenting strains.

2. How is Yeast Mannitol Broth prepared?

Yeast Mannitol Broth is prepared by dissolving the powder in distilled water and sterilizing the mixture. The exact procedure may vary based on specific lab protocols.

3. What is the shelf life of Yeast Mannitol Broth?

The shelf life of Yeast Mannitol Broth is typically 24 months from the date of manufacture when stored properly.

4. Can Yeast Mannitol Broth be used for other types of bacteria?

Yeast Mannitol Broth is specifically designed for the identification of Enterobacteriaceae and may not be suitable for other types of bacteria.

5. How should Yeast Mannitol Broth be stored?

Yeast Mannitol Broth should be stored in a cool, dry place away from direct sunlight and moisture to maintain its effectiveness.